The summer has finally arrived. What could be a better day starter than a cold creamy frappe? There are hundreds of different frappe recipes, but here we are going to show you how to make the best caramel frappuccino and mocha frappe for your morning or afternoon alternative of a hot coffee.
- Mocha frappe. This one is really simple and easy. All you need is 2 tbsp. of chocolate syrup, one-and-a-quarter cup of milk, 2 tbsp. of powdered sugar, whip cream, dark chocolate and finally the main ingredient is brewed frozen coffee. First brew strong coffee and place it into an ice cube tray. When the coffee is frozen put all the coffee, sugar, milk and the syrup into and blender, pulse it a few times to break the ice and then put it on low for about 30 seconds. After the mix is done, pour the liquid into a nice frappe cup and put just a little whip cream and some grated dark chocolate. After this amazing frappe, you will have the energy to start with your end of tenancy cleaning Ealing.
- Caramel frappuccino. Now, this is actually a wonderful recipe and the best thing is that you can do it for just a fraction of the price you will pay at the coffee shop. So, here are the ingredients: 2 cups of ice, 1 cup of cool strong brewed coffee, ⅓ cup caramel sauce, 2 tablespoons of powdered sugar, 1 cup of milk(low-fat) and of course some whip cream for topping (optional). This is really easy, just blend all the ingredients on high for about a minute then pour it into a frappe cup and finally put the whip cream on top. You will need a straw for this one. That’s a great drink for a little “pick me up” in a hot day, just ask your local domestic cleaners Ealing.
If you are a fan of frappes, you can make it on your own at home and enjoy it with your family.